To the ancient Greeks, the owl symbolized wisdom, but the Romans saw it as an evil omen. Their myths tell of an owl-like strix that stalked the night and preyed on human flesh. Ovid’s poem Fasti describes how such a demon slipped into the nursery of the sleeping prince Proca and was found hunched over the cradle, sucking the newborn’s blood. This supernatural owl changed over time. In Italian, strix became strega, meaning witch; in Romanian, strigoi is a vampire; and, in Macbeth,Shakespeare once more recast the owl as ‘the fatal bellman’ whose shriek summons King Duncan’s death. Like its legendary counterparts, the great gray owl, Strix nebulosa, inhabits the shadows. It lives in the icy north, in the dense, dark conifer forests of Russia, Alaska, and Canada. By night, it hunts. Scythe-like talons and hooked, knife-sharp beak make the great gray owl a fearsome predator. By day, it stays hidden. Although one of the largest of its kind, its dusky and mottled plumage blends with the tree branches to atomize the bird’s silhouette, making it as nebulous and insubstantial as mist. Moreover, on a still moonlit night where snow blankets the landscape and deadens sound, the owl swoops on its quarry and barely breaks the silence.
The quietness of the owl’s flight is unrivaled; its wing beat makes a sound so soft that it is nearly imperceptible. “While we’ve known this for centuries,” said Professor Nigel Peake of the University of Cambridge, “what hasn’t been known is how owls are able to fly in silence.” His laboratory is one of a few around the world trying to learn from this avian acoustic stealth. For years, the focus had been the feathers along the wing’s leading and trailing edges. Those at the front have tiny stiff barbs that point forward like the teeth of a comb, whereas those at the back are flexible and fringed. They work together to break up, then smooth the air currents as they flow over and off the wing, damping down any noisy turbulence. Recently Peake homed in on a third element: the wing’s luxuriant touch. “We were among the first to think about the aerodynamics of this velvet,” he told me. In 2016, he collaborated with scientists in America for a closer look at the smooth surface of wings from various owl species, including the great gray. They saw that the birds’ primary feathers were covered with a millimeter of fine fluff.
“Microscope photographs of the down show it consists of hairs that form a structure similar to that of a forest,” Peake explained. “The hairs initially rise almost perpendicular to the feather surface but then bend over in the flow direction to form a canopy.” This Lilliputian ‘forest’ reduces pressure fluctuations and turbulence dramatically as the air flows over the wing. The researchers, funded by the U.S. National Science Foundation and the U.S. Office of Naval Research, recreated this topography in plastic. Testing their prototype in a wind tunnel, they found it reduced sound so well that they patented the design. This discovery promises not simply stealthier surveillance aircraft or submarines but also a significant drop in everyday noise pollution from, say, wind turbines, computer fans, and even the passenger planes daily crisscrossing the planet.
“Owls have much to teach us about making our own world quieter,” said Peake. “No other birds have wings that scatter sound so their prey can’t hear them coming.” The great gray is neither seen nor heard, and this natural specter also seems endowed with a supernatural sense. From a distance of some 30 meters (100 feet), it can pinpoint mice or voles with uncanny precision, even those hidden beneath mounds of virgin snow.
…Scientific research has coaxed the owl from the shadows and restored her to Athene, the Greek goddess of wisdom. Through this creature, we learn what it means to hear: not simply to detect sounds but to create rich and perspectival soundscapes. We discover our talent for discerning whispers of whispers, then locating and layering them to build cathedrals of sound. The silent bird also guides us toward making this world a better place: whether through redesigning technology to subdue unwanted noise or improving the lives of those less fortunate. “I am just as deaf as I am blind,” wrote the American deaf-blind activist Helen Keller to her doctor in 1910. “The problems of deafness are deeper and more complex, if not more important, than those of blindness. Deafness is a much worse misfortune.” The owl sits on the shoulder of the blind, bearing the gift of earsight. One day, alongside her wider avian family, she may also offer others the gift of sound.
Jackie Higgins is a graduate of Oxford University in zoology and has worked for Oxford Scientific Films for over a decade, along with National Geographic, PBS Nova, and the Discovery Channel. She has also written, directed, and produced films at the BBC Science Department.
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Look, don’t touch: A barn owl stares into the lens at the World Bird Sanctuary, a nature preserve that treats injured birds, located in Valley Park, Missouri. (Photo credit: Mike T/Flickr)
“Try saying it aloud: ‘An experimenter at Johns Hopkins University is holding barn owls captive in his laboratory, cutting into their skulls, poking electrodes around in their brains, and forcing them to watch dots on a screen—all so he can purportedly learn something about humans with attention-deficit/hyperactivity disorder,’” writes PETA’s Katherine Sullivan. “Sounds absurd, right? Yet that’s exactly what experimenter Shreesh Mysore is doing in his torture chamber at Johns Hopkins University.”
Join nearly half a million people and sign this petition urging Johns Hopkins to stop abusing barn owls for “ADD research.”
Earth | Food | Life (EFL) explores the critical and often interconnected issues facing the climate/environment, food/agriculture and nature/animal rights, and champions action; specifically, how responsible citizens, voters and consumers can help put society on an ethical path of sustainability that respects the rights of all species who call this planet home. EFL emphasizes the idea that everything is connected, so every decision matters.
Click here to support the work of EFL and the Independent Media Institute.
Questions, comments, suggestions, submissions? Contact EFL editor Reynard Loki at [email protected]. Follow EFL on Twitter @EarthFoodLife.
Taken: Healthy, sleek wild horses in the Piceance-East Douglas Herd Management Area during a Bureau of Land Management roundup on July 19, 2022. (Photo credit: Ginger Fedak/In Defense of Animals)
The Bureau of Land Management is misleading the American people about the nation’s wild horses and burros.
By Ginger Fedak, Independent Media Institute
6 min read
Every year, thousands of wild horses and burros are chased by helicopters and ripped from their native land in terrifyingly brutal, and often deadly, roundups. After capture, they are corralled in crowded dry lot holding pens, where many contract diseases or injuries and some then die or are killed. Some of the captured wild horses and burros are adopted out or sold to questionable buyers. Many of these horses are in turn sold to slaughterhouses. These horrendous actions are perpetrated by the U.S. government while using taxpayer dollars to protect the vested interests of cattle and sheep ranchers.
The Department of the Interior’s Bureau of Land Management (BLM) is the government agency responsible for “managing” public lands and the wild equids who live on them. It practices cruel and egregious methods of removing wild free-roaming horses and burros from public lands, even though these lands have been set aside by law for their “principal use.”
The roundups are physically tortuous and indiscriminate. Young, old, and heavily pregnant mustangs are forced into a violent stampede over rocky and dangerous terrain. Low-flying helicopters chase the terrified horses into traps. Young animals collapse in exhaustion or are rendered helpless from injury as they run in fear for their lives. Spontaneous abortions and stillbirths can occur among pregnant mares. Bonded family bands are shattered in the chaos marking the end of their freedom.
Many of these federally protected wild horses are eventually shipped to the killing floor of horse slaughterhouses in Mexico or Canada. The federal protections afforded to these horses in the U.S. are stripped as soon as they become the property of a buyer or adopter with the transfer of title from another country.
The unanimously passed Wild Free-Roaming Horses and Burros Act of 1971 was meant to protect these “living symbols of historic and pioneer spirit of the West.” Yet, instead, the government seems more interested in protecting the interests of cattle and sheep ranchers. Wild horses and burros are scapegoated by private ranchers for the degradation of public lands caused by their own exploited livestock. Ranchers blame the wild equids so that these absurdly unnecessary roundups will leave more resources for their private use. After wild horses are rounded up, more cattle and sheep are put on the public land.
Terror from above: A helicopter chases wild horses into a trap at the Piceance-East Douglas roundup on July 17, 2022. (Photo credit: Ginger Fedak/In Defense of Animals)
Many Americans might be disturbed by the plight of wild horses and burros on our public lands for various reasons. Not only are helicopter roundups inhumane and deadly, but they are also costly to American taxpayers. Every year several millions of taxpayer dollars are paid to helicopter contractors and private holding facility contracts. If that wasn’t bad enough, many more millions are lost in the subsidized grazing leases that corporate ranchers insidiously benefit from.
The BLM acknowledges that public land livestock grazing leads to the loss of millions of dollars every year. Corporate ranchers currently pay only $1.35 per animal unit month (AUM). An AUM is the amount of forage that would be consumed by one cow-calf pair, or five sheep in one month. Meanwhile, the average going rate for grazing leases on private land is about $22.60 per AUM. This constitutes a taxpayer subsidy of approximately $21 for feeding every cow-calf pair per month. During the 2015 fiscal year, the BLM’s grazing program lost $22 million, without even counting the costs of other management activities. The agency spent $36 million on administration costs for the grazing program, while only bringing in $15 million in grazing fees.
Many United States citizens might say that the country needs to subsidize these livestock ranching operations to provide affordable meat products for Americans. However, while more and more Americans are including plant-based proteins in their diets, large taxpayer-subsidized livestock operations are selling the vast majority of their product to foreign markets where meat prices are much higher. There is no economic sense to be found in a grazing program that destroys our public lands to ensure profits for the large corporate ranchers selling meat abroad while losing millions of dollars of taxpayers’ money every year.
It has been widely proven in scientific studies and research by various government agencies that cattle and sheep are highly destructive to public lands due to the grazing practices private ranchers use. Cattle and sheep are non-native species to North America, who came from moist, humid climates in Europe and elsewhere. They are not suited for arid and semi-arid landscapes. A 1977 report by the U.S. Government Accounting Office (GAO) titled “Public Rangelands Continue to Deteriorate” stated, “The Nation’s public rangelands have been deteriorating for years and, for the most part, are not improving. Deterioration can be attributed principally to poorly managed livestock grazing.” Even though the report was a scathing rebuke of the BLM’s policies, which allowed the overgrazing of public lands, and called for additional and updated management plans, little has been done in the 45 years since this report was published. Required management plans are sorely lacking.
Conversely, wild horses are a native species to North America because they evolved on this continent, beginning 55 million years ago. Over the millennia, they evolved on this continent from a small deerlike figure to what we now see as the modern horse. They are well suited to the climate and topography of the Western states.
We should also be concerned because livestock contributes significantly to global warming and the climate crisis. The digestive systems of wild horses and burros do not contribute to greenhouse gases. According to a 2006 report by the Food and Agriculture Organization of the United Nations, “Cattle-rearing generates more global warming greenhouse gases, as measured in CO2 equivalent, than transportation.”
Wild horses and burros have also been shown to improve their habitat and range. Their simple digestive tracts allow whole seeds to be deposited in their manure whereas cows’ four-stomach system destroys any ability to reseed the land. Wild equids can also help the land in other ways, such as naturally maintaining grass and brush at safer levels and acting as a mitigation to potential wildfire occurrences, thus saving lives and millions or even billions of dollars in destruction.
With all the positive effects that wild horses and burros have on public lands, their contributions to local economies from wild horse viewing eco-tourism and photography, and their beloved status among American citizens and people all over the world, why are they then so harassed and mismanaged by the BLM? Especially when it is costing taxpayers hundreds of millions of dollars.
Sadly, the livestock and extractive industries have a stranglehold on the BLM and Congress. Taxpayer subsidies enrich these private companies allowing them to make political contributions to maintain their influence. Backed by big Ag, gas, oil, and mining, the BLM scapegoats wild horses instead of removing ranchers whose cattle and sheep degrade the land and vastly outnumber horses; often by 30 to 1 in many places. Disinformation and carefully selected partial information are fed to the American public in a profuse propaganda campaign. This is done to purposely present misleading information to justify “emergency” roundups in many wild horse herd areas, including the world-famous Onaqui and Sand Wash Basin herds in Utah and Colorado, respectively. This propaganda campaign seems to be continuing.
Now the BLM is claiming that the herd from Colorado’s Piceance-East Douglas Herd Management Area must be drastically reduced due to the health of the horses and the rangeland. With prolific amounts of photographic evidence and testimonials to the contrary, the BLM ignores it all and has forged ahead with the roundup. Despite evidence showing these horses and their range are in good condition and calls from the public and political figures to stop this roundup, the agency moved forward with its plans. It is Colorado’s largest roundup to date. The BLM removed more than 800 horses, dangerously running them down with helicopters during the hottest days of summer.
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Ginger Fedak is the wild horse and burro campaign director at In Defense of Animals. A lifelong animal welfare advocate and horse professional, Fedak has spent decades teaching about and advocating for domestic and wild horses.
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This land is their land: Wild horses amidst flowers in Mt. Crested Butte, Colorado. (Photo credit: Larry Lamsa/Flickr)
The Bureau of Land Management’s (BLM) wild horse and burro program has recently come under fire due to the extraordinarily large number of wild horse deaths occurring at its Cañon City holding facility. Experienced advocates know, however, that these kinds of deaths are nothing new. For decades, wild horses and burros have been suffering and dying under this inhumane “management” system.
The plight of wild horses and burros is rapidly worsening because the BLM has become more empowered by getting away with its misinformation campaigns and deceitful practices. The purposeful misrepresentation of facts from the BLM to the American public, media, and Congress is disgraceful. The agency refuses to take responsibility for its monumental failures and consistently changes the narrative to place the blame elsewhere.
What can we Americans do to help wild horses and burros and the planet? We can continue to call and write to our congressional legislators and advocate for truth, science, and our wild equids.
“If all the beasts were gone, men would die from great loneliness of spirit, for whatever happens to the beasts also happens to man.” —Chief Seattle
Earth | Food | Life (EFL) explores the critical and often interconnected issues facing the climate/environment, food/agriculture and nature/animal rights, and champions action; specifically, how responsible citizens, voters and consumers can help put society on an ethical path of sustainability that respects the rights of all species who call this planet home. EFL emphasizes the idea that everything is connected, so every decision matters.
Click here to support the work of EFL and the Independent Media Institute.
Questions, comments, suggestions, submissions? Contact EFL editor Reynard Loki at [email protected]. Follow EFL on Twitter @EarthFoodLife.
False advertising: Under the guise of education and conservation, animals in zoos—like LeLe (above), a giant panda held captive at the Memphis Zoo—suffer greatly and are exploited for entertainment. (Photo credit: Panda Voices)
Vested interests and hidden agendas often determine the treatment of animals in zoos, which heavily impacts the animals’ welfare, mentally, physically, and emotionally.
By Florence Foo, Si Cheng, Taciana Santiago, and Brittany Michelson, Independent Media Institute
9 min read
Zoos are often viewed as places of entertainment where humans can appreciate the beauty of the various species that can be found in different ecosystems on the planet. Many parents take their children to visit these facilities to let them experience being close to animals, educate them about the species, and emphasize the importance of protecting them. The reality of this seemingly ideal scenario is, however, much more complex and appalling. Animals in zoos suffer greatly and are exploited for entertainment under the guise of education and conservation.
While zoos claim they help to educate the public by giving people an opportunity to observe diverse animals and are also commonly seen as having a role to play in species conservation since they often conduct research and breed animals, at the end of the day they are businesses, and like any other business, they are mainly driven by profits. Vested interests and hidden agendas often determine the treatment of animals in zoos, which heavily impacts the animals’ welfare, mentally, physically, and emotionally.
Animals in captivity do not face the challenges and the different stimulations that their counterparts who live in the wild encounter daily. Consequently, they need special enrichment such as toys, different foods and smells, and artificial challenges—like food hiding—to mentally stimulate their senses, deal with boredom, and help these animals live as happily and comfortably as they can in captivity.
Apart from the requirement of providing high-quality food and nutrition for the animals, the quality of enclosures and yards is also extremely important, as small areas and the lack of enrichment leads to stress, suffering, and the development of a mental illness calledzoochosis among animals living in captivity. This is commonly seen in zoos when animals display stereotypical behaviors. These are abnormal and repetitive behaviors such as pacing, walking in circles, banging their heads, excessive licking, playing with their own tongues, walking backward, self-harm, and other atypical habits. These behaviors are the ways in which zoo animals cope with the stress of captivity, be it related to small enclosures, long hours of caging, insufficient quality/palatable food, and several other factors.
In the case of pandas who are confined in small enclosures that often lack enrichment or any kind of stimulus or challenge for long periods, are often kept in the enclosures without access to larger external yards where they can roam, and are not given the opportunity to meet and interact with others from their group, these circumstances often lead to challenges in mating and therefore breeding. Consequently, zoos often use invasive methods like artificial insemination to maintain breeding programs.
The consequences of depriving animals of their natural habitats and forcing them to face experiences that go against their instinctive behavior can cause great harm to them, which can sometimes be irreversible. In the name of human entertainment, these zoo animals are deprived of everything “that [makes] life interesting and enjoyable” for them.
Moreover, like humans, the diet requirements, health needs, and even tastes of these animals may change as they get older. If the costs of caring for the animals are high, zoos may not be able to meet these requirements for aging animals. Consequently, it is common that these facilities do not follow the age-appropriate diet/nutrition required, resulting in animals appearing thin and malnourished, which leads to serious health problems as shown in a video of the female giant panda YaYa at the Memphis Zoo. YaYa is one of a pair of giant pandas both suffering from zoochosis and malnourishment; the other panda is a male called LeLe.
YaYa and LeLe’s heartbreaking agony and distress in Memphis Zoo has received enormous media attention, especially in February 2022 when Oscar-winning singer Billie Eilish tweeted her support for animal protection organizations who are asking for the immediate return of the pandas to a sanctuary in their home country of China. The vegan singer and songwriter’s support, followed by an official statement released by Memphis Zoo claiming that their pandas are given excellent care “and were both in good health,” brought on heated debates on social media with many questioning the definition of “good” treatment for captive animals, and whether zoos really are the best place to keep them.
The female giant panda YaYa, born in August 2000, and the male giant panda LeLe, born in July 1998, were sent to Memphis Zoo in 2003, and ever since then, for almost two decades, they have been living in small internal enclosures and sharing just one external yard. As pandas are solitary animals, YaYa and LeLe take turns using the yard.
Over the years, panda lovers have noticed a significant deterioration in both pandas’ appearance as a result of the zoo’s negligent treatment. It is apparent to visitors that their enclosures are lacking in enrichment. Interactions between the keepers and YaYa and LeLe are rarely seen. They are both very thin and often show signs of mental distress. YaYa has mites all over her body and patches of shedding fur. She has experienced several artificial inseminations over the years and had at least three miscarriages. As far as food is concerned, the quality of bamboo given to them is often yellow and dry. Consequently, they refuse to eat it and keep begging for food every day. Pandas tend to be very particular about their food as they have a good sense of smell and only eat selective types of fresh bamboo. Ninety-nine percent of pandas’ diet is bamboo so the bamboo has to be fresh; “[P]andas turn up their noses at dry or wilted leaves and discolored stalks.”
In a statement released by the Chinese Association of Zoological Gardens (CAZG), one of the institutions responsible for the loan contract of pandas between Memphis Zoo and China, the association raised important concerns related to the pandas’ health. The text stated that after medical examinations conducted in 2021 and January 2022, it was concluded that both pandas are underweight, especially YaYa; the female also has fur loss due to chronic Demodex mites, and Lele has several broken molars.
Memphis Zoo claims that the pandas have aged, and therefore, their appearance and problems are normal as per their age since YaYa is 21 years old and LeLe is 23 years old. However, YaYa and LeLe are actually among the youngest pandas among the six adult pandas in the U.S., and there are many examples of older pandas in China who look much healthier than YaYa and LeLe.
Compared to their counterparts in the wild, pandas in captivity have much longer life spans. The oldest captive panda lived to 38 years of age. This, therefore, demonstrates that YaYa and LeLe’s age does not justify their frail health. This raises questions about whether Memphis Zoo has at any point customized their diet according to the age, health, and dietary needs of both pandas. For example, elderly pandas in China who have dental issues are provided with a nutritious soft diet, such as a certain amount of bamboo shoots, a salad-like combination of vegetables, grains, bamboo leaves, dietary supplements, and pre-cut bamboo culm, which is easier to bite. On the contrary, at Memphis Zoo, most times the bamboo given to both pandas is non-preprocessed bamboo culm which is hard and thick and sometimes even yellow and dry. Not only is the bamboo hard to bite, especially for LeLe who has dental issues, but also the yellow bamboo also appears stale.
YaYa and LeLe will, no doubt, have a better life at the Dujiangyan base of the China Conservation and Research Center for the Giant Panda, their home country, which features the best environment for pandas, the best bamboo for them, and hosts the best panda vets and experts. In one video, it is possible to see that pandas are treated with love, kindness and respect in this sanctuary, which is the world’s largest nursing home for pandas. The indoor enclosure is merely an indoor room that has bars as a barrier to protect the keepers while they feed the pandas. The pandas have spacious external yards located near their natural habitat in the mountains.
The absence of suitable enclosures, enrichment, proper customized diets, and health care for these aging animals in the Memphis Zoo calls into question any benefits that the zoos claim they bring to species conservation and education. More often than not, animals in zoos are merely on display for human entertainment. The animals pay the price to entertain humans.
Animals who are born and bred in captivity, unfortunately, may not have the skills to survive in their natural habitats in the wild. However, instead of caging them and merely allowing them to survive, humans have the responsibility to help them feel at home and be themselves, so that they can thrive. This is even more important when they age and experience more challenges in their daily activities. Therefore, the animal sanctuaries that care for them with love and respect, and simply let them be themselves, are a better home for elderly animals and the ones who show obvious signs of not coping within the zoo environment. Rescued animals are given space in natural sanctuaries to heal in their own time and at their own pace.
Memphis Zoo is not necessarily representative of every zoo; however, it is a telling example of how much these animals suffer in these kinds of facilities. Captive animals need appropriate enclosures that are as natural as possible and provide plenty of space, a proper diet, good health care, and plenty of enrichment. Animals are much happier and healthier in places that focus on these aspects instead of profits. For example, enrichment is part of the experience at Gengda Wolong Panda Center, another sanctuary in Sichuan, China, which is near their natural habitat. Sanctuaries seem to provide the best environment for captive animals, as they respect animals, care about their mental and physical health, and customize their food according to age and dietary needs. Sanctuaries are where YaYa, LeLe, and other captive animals need to be to enjoy a life catered to their happiness instead of one meant to ensure their use for human entertainment.
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Florence Foo, Si Cheng,and Taciana Santiago are members of Panda Voices, created in early 2021 by an international group of panda fans from Asia, Europe, and the Americas, brought together by concerns over pandas YaYa and LeLe. The organization is committed to giving voice to the voiceless and promoting the humane treatment of animals in captivity through advocacy and services.
#FreeYayaLele: More than 85,000 people have signed a public petition calling for the release of two giant pandas who have been held captive under inhumane conditions for nearly two decades at the Memphis Zoo. (Photo credit: Panda Voices)
“In 2003, giant pandas YaYa and LeLe were sent to Memphis Zoo in Tennessee as lovely, impressionable little fur-balls. After 19 years of serving the zoo, they are extremely malnourished and sickly. YaYa’s fur has been shedding profusely. Yet Memphis Zoo claims they are perfectly healthy,” said Panda Voices and In Defense of Animals.
“YaYa and LeLe not only suffer physically from disease and hunger, which is already incredibly heartbreaking, but they also suffer psychologically from being caged in a small ‘den’ every day for up to 18 hours. … Consequently, both show severe signs of stereotypical behaviors, a mental impairment caused by an abnormal environment.”
Sign the petition then writeto Matt Thompson, the president and CEO of Memphis Zoo, to return YaYa and LeLe back to their hometown where food is abundant and medical care is accessible.
Letter to the editor…
Standing with Ukraine: Anti-war protesters gather in Hanover, Germany, on February 26, 2022. (Photo credit: pix-4-2-day/Flickr)
Dear Earth | Food | Life,
Thank you for the excellent article on U.S. military spending and the devastation of the war in Ukraine on the environment and contribution to (ignoring) increasing climate change (“As the War in Ukraine Devastates the Nation’s Ecosystems, the World Reaches Record-High Military Spending,” by Erika Schelby, August 5, CounterPunch). I doubt our descendants will do or be any better than us. They may look back with horror at our present behavior but will repeat it in their own way.
Karen Davis Machipongo, Virginia
What we’re reading…
Unforgettable: A wild fox started showing up on the author’s property every day at 4:15 pm, and sat next to a lone forget-me-not. (Photo credit: Catherine Raven)
For 12 consecutive days, the fox had appeared at my cottage. At no more than one minute after the sun capped the western hill, he lay down in a spot of dirt among the powdery blue bunchgrasses. Tucking the tip of his tail under his chin and squinting his eyes, he pretended to sleep. I sat on a camp chair with stiff spikes of bunchgrass poking into the canvas. Opening a book, I pretended to read. Nothing but 2 meters and one spindly forget-me-not lay between us. Someone may have been watching us—a dusky shrew, a field mouse, a rubber boa—but it felt like we were alone with the world to ourselves.
On the 13th day, at around 3:30 and no later than 4 p.m., I bundled up in more clothing than necessary to stay comfortably warm and went outside. Pressing my hands together as if praying, I pushed them between my knees while I sat with my feet tapping the ground. I was waiting for the fox and hoping he wouldn’t show.
All the world’s a stage: Three six-spot burnets (Zygaena filipendulae), a species of day-flying moths, gather on ragwort flowers in the United Kingdom’s North Norfolk District. (Photo credit: It’s No Game/Flickr)
“To the attentive eye, each moment of the year has its own beauty, and in the same field, it beholds, every hour, a picture which was never seen before, and which shall never be seen again.” —Ralph Waldo Emerson, Nature
Earth | Food | Life (EFL) explores the critical and often interconnected issues facing the climate/environment, food/agriculture and nature/animal rights, and champions action; specifically, how responsible citizens, voters and consumers can help put society on an ethical path of sustainability that respects the rights of all species who call this planet home. EFL emphasizes the idea that everything is connected, so every decision matters.
Click here to support the work of EFL and the Independent Media Institute.
Questions, comments, suggestions, submissions? Contact EFL editor Reynard Loki at [email protected]. Follow EFL on Twitter @EarthFoodLife.
The kids are alright: Fundred founding artist Mel Chin and participating children cut the blue ribbon to officially open the 2017 Fundred Reserve at the Corcoran School of the Arts and Design at George Washington University, Washington, D.C. Chin’s work is the subject of a new article by Rachel Raphaela Gugelberger, a new editorial fellow at the Independent Media Institute and the founding editor of &Art, a project of Earth | Food | Life. (Photo credit: Sarah Buckner, courtesy Fundred Project)
Dear Earth | Food | Life reader,
It is a distinct pleasure to introduce Rachel Raphaela Gugelberger, a newly minted fellow here at the Independent Media Institute (IMI), and the founding editor of &Art, a new project at Earth | Food | Life (EFL).
Over the last two decades, Rachel and I have discussed the many possibilities of art to engage with environmental issues, including climate change, food and agriculture, and animal rights. As a contemporary art curator and advocate of justice not just for humans but for all species, Rachel is uniquely qualified to create a dynamic and critical space for cross-disciplinary dialogues that extend IMI’s focus on producing media that has the power to shift attitudes and sensibilities.
Rachel has more than 20 years of experience in the arts, spanning nonprofit, education, and commercial sectors. Many of the exhibitions she has organized underscore how art can welcome local communities in conversations about art and culture—for example, through thoughtful, site-specific, and unusual uses of spaces like empty storefronts. Recent projects of the New York City-based &Art founder include “Storying” at the Andrew Freedman Home in the Bronx; “Bound up Together: On the 100th Anniversary of the 19th Amendment” at Smack Mellon in Brooklyn; “(after)care” at Kings County Hospital Center in East Flatbush, Brooklyn; “Jameco Exchange” in Jamaica, Queens; and “Hold These Truths” and “Bring in the Reality” at the Nathan Cummings Foundation in Manhattan.
Rachel has designed &Art with a specific remit: Investigate the work of activist artists, cultural workers, and arts and social justice organizations who fight for the environment, food justice, and intersectional animal rights. One of EFL’s primary contentions about our world is that everything is connected—including systems of oppression that impact not only BIPOC communities, fenceline communities, and food system workers, but also wildlife and nonhuman animals trapped in our food system. &Art will navigate these complex issues by examining not only how contemporary artists address them, but also how art can advance practical approaches toward manifesting meaningful, positive change.
It is an honor to launch &Art with Rachel’s take on the work of conceptual artist and social activist Mel Chin, a recent recipient of the MacArthur Fellowship (aka the “Genius Grant”). Chin’s work is complex, critical, eclectic, and challenging. But his work also has a social impact that is absent in much of conceptual art. It is in this way that Chin’s creative practice exemplifies a central ambition of &Art: to uncover the capacity of art to transcend an aesthetic experience and to inspire the kinds of personal and social transformations that can ultimately shape civic and political discourse.
Reynard Loki is a writing fellow at the Independent Media Institute, where he serves as the editor and chief correspondent for Earth | Food | Life. He previously served as the environment, food and animal rights editor at AlterNet and as a reporter for Justmeans/3BL Media covering sustainability and corporate social responsibility. His work has been published by Yes! Magazine, Salon, Truthout, Asia Times, BillMoyers.com, Counterpunch, EcoWatch and Truthdig, among others, and in Spanish, Italian and German translation by Pressenza.He was named one of FilterBuy’s Top 50 Health & Environmental Journalists to Follow in 2016.
Earth | Food | Life (EFL) explores the critical and often interconnected issues facing the climate/environment, food/agriculture and nature/animal rights, and champions action; specifically, how responsible citizens, voters and consumers can help put society on an ethical path of sustainability that respects the rights of all species who call this planet home. EFL emphasizes the idea that everything is connected, so every decision matters.
Click here to support the work of EFL and the Independent Media Institute.
Questions, comments, suggestions, submissions? Contact EFL editor Reynard Loki at [email protected]. Follow EFL on Twitter @EarthFoodLife.
Food for thought: One in five children live in poverty, and they rely on school lunches to meet some or all of their nutritional needs. (Photo credit: National Institutes of Health)
S.E. Smith, Truthout: More than 12 million children in the U.S. experience food insecurity — and that doesn’t just mean they don’t always know when their next meal is. The backpack program, which is often administered through a food bank that partners with a school, is just one tactic being used by advocacy groups and schools to combat hunger and poverty. >>>Fight child hunger this winter by supporting a backpack program.
Ju-Hyun Park, 350.org: In 2014, after years of grassroots organizing, Governor Andrew Cuomo bowed to public pressure and banned fracking in the state of New York. But that hasn’t stopped the progress of a massive new fracked gas infrastructure project — the Williams Northeast Supply Enhancement Pipeline, which would stretch along the floor of New York Harbor for 23 miles, passing by Staten Island, Coney Island, just 4 miles south of the Rockaways. There’s no new demand for the gas that this pipeline would carry, and it endangers coastal communities, most of which are low-income communities of color. >>>Tell Governor Cuomo to stop the Williams Pipeline.
Kevin Mathews, Care2: The House of Representatives passed a bill to remove protections from the gray wolf in the U.S, which would allow hunters and landowners to shoot the wolves at whim. Before these protections were instituted, the gray wolf was nearly wiped out entirely in the same way. The measures taken have helped the wolves to rebound to over 5,000, which is still way under what the population used to be. Although they may not be considered “endangered” anymore, reviving hunting is a recipe for decimating the population all over again. >>>Urge Senate Energy & Natural Resources Chair Lisa Murkowski and the U.S. Senate to reject this bill .
Patagonia: Tasmania’s takayna/Tarkine is a 495,000-hectare region in northwestern Tasmania and one of the last undisturbed tracts of ancient rainforest in the world. The area is a crucial habitat for sixty of Tasmania’s rare and endangered species including the Tasmanian giant freshwater crayfish, the Tasmanian wedge-tailed eagle and the iconic Tasmanian devil. Despite its immense ecological and cultural value, it remains unprotected and at the mercy of destructive extraction industries, including logging and mining. >>>Urge Tasmanian State Premier Will Hodgman to nominate takayna/Tarkine for World Heritage protection to protect it from extractive industries.
“It is one thing to show a man that he is in error, and another to put him in possession of the truth.” —John Locke
Earth | Food | Life (EFL) explores the critical and often interconnected issues facing the climate/environment, food/agriculture and animal/nature rights, and champions action; specifically, how responsible citizens, voters and consumers can help put society on an ethical path of sustainability that respects the rights of all species who call this planet home. EFL emphasizes the idea that everything is connected, so every decision matters.
Click here to support the work of EFL and the Independent Media Institute.
Questions, comments, suggestions, submissions? Contact EFL editor Reynard Loki at [email protected]. Follow EFL on Twitter @EarthFoodLife.
Dangerous waters: More than 70 million pounds of the pesticide atrazine — which has been linked to serious health effects like hormone disruption, shorter pregnancy and even cancer — are dumped on American farmland each year.
Olga Naidenko and Sydney Evans, Environmental Working Group: Seasonal spikes of atrazine, a weed killer that disrupts hormones and harms the developing fetus, contaminate the drinking water of millions of Americans at potentially hazardous levels as run-off from corn-growing areas finds its way into source waters and reservoirs. In 2016, California state scientists listed atrazine, simazine and related chemicals as substances known to cause reproductive toxicity. The European Union completely phased out atrazine in 2003 because of its potential to contaminate drinking water sources. Yet in the U.S., the EPA continues to allow the pollution of drinking water with atrazine and similar weed killers. >>>Tell the EPA to ban atrazine and protect America’s drinking water.
Priyvrat Gadhvi, Change.org: The single biggest reason for poaching of tigers, rhinos, elephants, several reptiles and a host of other mammalian species is to feed the huge demand for their body parts for use in traditional Chinese medicine (TCM) — one of the greatest threats to wildlife globally. TCM uses a range of wildlife parts and claims to cure a host of ailments, using therapies which have no basis in science, but the World Health Organization is about to endorse TCM in its annual medical compendium. >>>Tell the World Health Organization: Don’t endorse any TCM product that uses ingredients made from wildlife parts.
Alka Chandna, Ph.D., PETA: Experimenters at Colorado State University trap American crows, American robins, and house sparrows in the wild; infect them with West Nile virus; watch as they develop painful and debilitating symptoms from the viral infection; and kill them. These experiments don’t help birds or humans — but our tax dollars have bankrolled this cruelty for years. >>>Urge CSU to end these cruel, deadly experiments.
Adam Kolton, Alaska Wilderness League: New members-elect of Congress from across the country have already committed to protecting the Arctic Refuge by signing Alaska Wilderness Action’s Pledge for the Refuge. They will join more than one hundred current members who have committed to protect the Arctic Refuge from oil drilling, so we’re on the right track. >>>Urge the newly elected House to quickly begin restoring protections for the Arctic National Wildlife Refuge.
Care2: Chickens raised for meat in factory farms spend their miserable lives crammed into sheds where they can barely move before they’re hung upside down and stunned — although some birds remain fully conscious — and their throats are slit. Because of this cruelty, Burger King, Jack in the Box, Subway and nearly 90 other companies have promised to stop using chickens from factory farms — but not fast-food giant McDonald’s, which sold 490 million pounds of the birds in one year alone. >>>Urge McDonald’s to switch to more humanely raised chickens.
Causes: Dow Chemicals is attempting to expand its use of a bee-killing pesticide, despite federal regulations that have repeatedly tried to reign in the dangerous chemical. Earlier this month, Dow Chemicals submitted an application to the EPA to receive a waiver that would allow them to massively expand their use of sulfoxaflor, an insecticide that is detrimental to bee populations. >>Urge EPA Administrator Andrew Wheeler to deny Dow’s request.
White Coat Waste Project: An investigation by White Coat Waste Project revealed that more than 1,100 beagles, hounds and mixed-breed dogs — even puppies — are subjected to secretive, wasteful and cruel experiments inside government laboratories each year. Most agencies including the VA, DOD, FDA and CDC do not reveal details of how our taxpayer dollars are being used for experiments on dogs, but on one of the few projects for which spending data is available, NIH experimenters have used nearly $6 million of taxpayers’ money since 2011 to give dogs heart attacks. >>>Urge Congress to end this cruel, wasteful government spending on flawed research.
Care2: After the announcement of the approval of a third bat cull since 2015, the scientific community is extremely alarmed. In 2018, the Mauritian government plans to kill 20 percent of the current population: 13,000 out of 65,000. 38,000 bats were officially killed in the past two years — and this does not count the undocumented killing carried out by the public. Now, the population is weaker and less resilient to natural calamities — the two previous cullings resulted in the species being uplisted to Endangered in 2018. >>>Urge the government of Mauritius to stop the planned cull.
One Green Planet: While many of us will attend family gatherings this Thanksgiving, let’s not forget about the awesomeness that is Friendsgiving. For those who don’t know, Friendsgiving is a relatively new holiday celebration (the term first emerged in 2007) and has become a much-anticipated part of many of our lives. >>>Check out 15 budget-friendly vegan dishes to bring to Friendsgiving.
Parting thought…
“The assumption that animals are without rights and the illusion that our treatment of them has no moral significance is a positively outrageous example of Western crudity and barbarity. Universal compassion is the only guarantee of morality.” ―Arthur Schopenhauer
Earth | Food | Life (EFL) explores the critical and often interconnected issues facing the climate/environment, food/agriculture and animal/nature rights, and champions action; specifically, how responsible citizens, voters and consumers can help put society on an ethical path of sustainability that respects the rights of all species who call this planet home. EFL emphasizes the idea that everything is connected, so every decision matters.
Click here to support the work of EFL and the Independent Media Institute.
Questions, comments, suggestions, submissions? Contact EFL editor Reynard Loki at [email protected]. Follow EFL on Twitter @EarthFoodLife.
Egypt is definitely not for the birds: Robins are among the many species of birds that will be captured and killed along Egypt’s Mediterranean coast during their winter migration.
Reinhard Behrend, Rainforest Rescue: The 14th UN Biodiversity Conference will take place in Egypt in late November. Ironically, while the delegations gather in a luxury resort in Sharm El Sheikh, millions of migratory birds from Europe, on their journey to their winter quarters in Africa, will face a gauntlet of nets, snares, glue traps and loudspeakers playing bird calls that stretches 700 km along Egypt’s Mediterranean coast. Some of the captured birds are sold alive, but most are plucked and frozen. Songbirds such as robins and nightingales, as well as turtledoves, quail and wild ducks end up on the plates of “gourmets” in dubious restaurants. Some birds of prey such as falcons are sold alive to wealthy “bird lovers” in the Gulf States for their private aviaries. >>>Tell the Egyptian government to put an end to this heinous crime against nature.
John Gilroy, The Pew Charitable Trusts: Bears Ears National Monument was designated in 2016 to safeguard one of the most significant cultural areas in the United States and to honor tribal nations that have ancestral and contemporary connections to the region. On Dec. 4, 2017, President Donald Trump signed a proclamation significantly reducing the size of the monument and breaking it up into two units. Now the Bureau of Land Management (BLM) has drafted land use plans for the new smaller monument, despite active litigation regarding the action to reduce the monument. >>>Urge BLM to protect Bears Ears’ important cultural, scientific and historic resources.
PETA: An eyewitness investigation of Hemopet, a canine blood bank in California, found approximately 200 greyhounds bred for and discarded by the racing industry, kept in tiny crates and barren kennels for about 23 hours out of every day so their blood could be repeatedly taken and sold. Some of these inhumane blood banks even masquerade as dog rescues. >>>Tell the National Greyhound Association to bar its members’ dogs from being held captive in blood banks.
Center for Biological Diversity: Horrible news out of Washington state: Wildlife officials have just issued death warrants for two more wolf packs. Last week, the state authorized the killing of wolves from the Smackout pack and approved taking out the mother and remaining pup from the Togo pack. In September a helicopter sniper gunned down the sole adult male wolf of the Togo pack, pictured above. He was the father of two pups and left behind his mate to fend for them on her own. Now Washington is gunning for her. And since 2012 the state has killed 21 state-endangered wolves—17 of which were killed for the same rancher. Killing wolves is not just cruel and inhumane. It also leads to more conflicts, breaks up wolf families and reduces social tolerance for wolves. >>>Urge Governor Jay Inslee to bring an immediate halt to the senseless wolf killing.
Environmental Working Group: Bees are dying at alarming rates worldwide—and because bees are responsible for roughly one in every three bites of food we eat, we’re all in trouble. A decade of research has made it clear that neonicotinoid pesticides are highly toxic to bees and are at least partially responsible for the pollinators dying in record numbers. Earlier this year, the EPA finally confirmed this troubling fact. The agency even concluded the benefits of one of the most common uses of neonic treatments, as a coating on soy and corn seed, are questionable for farmers. >>>Tell the Environmental Protection Agency (EPA) to require farmers to use these pesticides only when they can prove they need them.
Lacey Kohlmoos, Change.org: There are so many cruelty-free ways to enjoy the world, but Fodor’s, the world’s largest publisher of English language travel and tourism information, has shamelessly decided to promote attractions that exploit and hurt elephants. Elephants don’t do tricks because they “enjoy showing off their skills,” as Fodor’s claims. They do them because they will be hurt if they don’t. The only way to teach wild elephants to paint, play instruments, roll logs and carry people on their back is by torturing them into submission using bullhooks and other cruel methods. This is well-documented, and yet Fodor’s doesn’t mention a thing about this abuse on their website or in their books. >>>Tell Fodor’s to follow the lead of Lonely Planet by making a commitment to stop promoting elephant rides and shows on their website and in their books.
PETA: Marmosets, which comprise 22 species of New World monkeys, live high up in the canopies of rainforests in social groups composed of up to three generations of family members. They’re highly vocal, communicating with each other in complex, high-pitched calls that convey information about a wide range of emotions and situations. The National Institutes of Health (NIH)—the largest funder of animal experimentation worldwide—announced that it’s planning to launch “funding opportunities to support centralized infrastructure” for research on these intelligent and curious animals. >>>Tell NIH to scrap plans to expand the use of marmosets in laboratory experiments and redirect funds to modern, non-animal research methods.
African Wildlife Foundation: Wildlife criminals are driving Africa’s wildlife to extinction. But the RAWR Act can help put an end to the multi-billion dollar wildlife trafficking industry. The act authorizes the US State Department to use rewards for any information leading to the capture and conviction of wildlife criminals. The bill has passed in the House of Representatives and is now before the Senate. >>>Urge your senator to vote yes on the RAWR act.
Gina Florio, Hello Giggles: Eating tasty, nutritious food doesn’t necessarily mean we’re also eating sustainably. It’s just as important to ask about the sustainability of our eating habits as it is to wonder whether we’re maintaining a balanced diet. Our planet is suffering from the inflated animal agriculture industry, and we’re becoming more dependent on foreign soil for produce than ever before. We need to all take a time-out and ask ourselves how we can do our part to cook and eat in a way that will slow down the deterioration of the planet, rather than speed it up. >>>Check out these 8 easy ways to eat more sustainably.
Parting thought…
“Progress is impossible without change, and those who cannot change their minds cannot change anything.” — George Bernard Shaw
Earth | Food | Life (EFL) explores the critical and often interconnected issues facing the climate/environment, food/agriculture and animal/nature rights, and champions action; specifically, how responsible citizens, voters and consumers can help put society on an ethical path of sustainability that respects the rights of all species who call this planet home. EFL emphasizes the idea that everything is connected, so every decision matters.
Click here to support the work of EFL and the Independent Media Institute.
Questions, comments, suggestions, submissions? Contact EFL editor Reynard Loki at [email protected]. Follow EFL on Twitter @EarthFoodLife.
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